When people have questions that involve nutrition, health or wellness, or they want to find out about a product,  they don't want to search through pages of content that misses the mark.    They look for someone they can trust;  an expert that will give them a straight answer with the facts they need.    Ed Blonz holds an M.S. and a Ph.D. in nutrition from the University of California at Davis, and has more than 25 years of experience in the fields of nutrition, foods and health.    He is the author of seven books and his syndicated column, "On Nutrition," goes to newspapers in the U.S. and Canada.    Called "a voice of reason in the midst of confusing and often-conflicting claims," Dr. Blonz provides advise and answers that keeps them coming back for more.

Current Column: Why its OK for your kids to go nuts.    Milk - Mucus connection not supported by the facts. Mangosteen: Healthful, but awaiting evidence of more. As 'miracle cure,' hydrogen peroxide is more of a nightmare Are some coffees more healthful than others? Food Combining: Not based on digestible science Liver Flush: The Hard Facts Food Preparation & Nutrient Destruction The Web Rumor Mill Fish vs. Flax for Omega-3 Fats: Which is better? Reporting supplement side effects!   On Nutrition is available through United Media. If you would like this column to appear in your paper every week, forward a sample copy to the features editor of your local paper. Return to the Blonz Guide Send your questions to:

Copyright Edward R. Blonz, Ph.D.